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Pampanga: The Culinary Capital of the Philippines

Pampanga: The Culinary Capital of the Philippines

by morrowapp | Oct 18, 2024 | Food Safety, Culinary, Local Food

When talking about Filipino food, Pampanga often takes the spotlight as the country’s culinary heart. Known as the “Culinary Capital of the Philippines,” this province in Central Luzon is a must-visit destination for food lovers. With its rich history,...
Low-Waste Food in the Philippines: A Path Toward Sustainable Living

Low-Waste Food in the Philippines: A Path Toward Sustainable Living

by morrowapp | Oct 11, 2024 | Environment, Food Safety, Food Waste

As the world faces the growing challenges of climate change and environmental degradation, low-waste living has become more important than ever. In the Philippines, where rich biodiversity and a vibrant food culture coexist, embracing a low-waste food movement is not...
Pancakes The Timeless Food Trend Taking the Culinary World by Storm

Pancakes The Timeless Food Trend Taking the Culinary World by Storm

by morrowapp | Sep 13, 2024 | Culinary, Dessert, Food Safety

Pancakes, the beloved breakfast staple, are experiencing a revival as one of the hottest food trends today. While they have always been a favorite for breakfast lovers, the latest innovations and creative spins on this classic dish are capturing the imaginations and...
Bohol: A Culinary Adventure in the Heart of the Philippines

Bohol: A Culinary Adventure in the Heart of the Philippines

by morrowapp | Aug 16, 2024 | Culinary, Environment, Food Safety, Local Food

Bohol is renowned for its stunning natural attractions, such as the Chocolate Hills, sandy beaches, and adorable tarsiers. Nevertheless, Bohol is a lesser-known treasure trove for food lovers, showcasing a diverse culinary tradition that mirrors its cultural richness...
Mushroom Beef Burgers: The Sustainable Food Trend You Need to Try

Mushroom Beef Burgers: The Sustainable Food Trend You Need to Try

by morrowapp | Aug 9, 2024 | Environment, Food Safety, Plant Based

In the quest for more sustainable and health-conscious eating habits, the food industry is constantly innovating. One of the newest and most thrilling trends is the mushroom beef burgers, a delightful combination of beef and mushrooms that presents a sustainable and...
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Recent Posts

  • Pampanga: The Culinary Capital of the Philippines
  • Low-Waste Food in the Philippines: A Path Toward Sustainable Living
  • Pancakes The Timeless Food Trend Taking the Culinary World by Storm
  • Bohol: A Culinary Adventure in the Heart of the Philippines
  • Mushroom Beef Burgers: The Sustainable Food Trend You Need to Try

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